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HAVEN OF GREAT FOOD AND BLOSSOMS | FLOSSOM KITCHEN + CAFE | FOODVENTURES


They always say that life is too short, so I always see to it that I should be adventurous and try something new once in a while. For this foodventure I discovered a stunning restaurant in San Juan City. (Thanks to Looloo for the invite of course!)

The place is spacious, well-lighted with their big glass windows, pretty interiors with the mix of wooden furnitures, colorful chairs, and they even have this cute wall of fresh flowers. This resto is like the Garden of Eden, a paradise of relaxation and great food!




Flossom Kitchen + Cafe is located along the streets of N. Averilla in San Juan City. Apart from the Cafe they also have a salon, a boutique, and an orchid flower room in their compound.
Now, on to our FOODVENTURES!
Flossom has a wide variety of foods to offer.

If you're not much of a morning person, be glad because Flossom offers all-day breakfast in their menu. We tried their Ultimate Breakfast Platter. It has pancakes, bacon, mushrooms, potatoes, egg, tomatoes, pork and beans, and ham. All of our breakfast faves in one!

Ube is a trend in the culinary world these days and Flossom has a fair share of it. They have their version of Ube Champorado. It's purple yam rice with toppings of dilis, macapuno and yema sauce. It's a nice salty-sweet combination.

If you love cheese and bread then you must try their Baked Brie with Fig Jam. It's softly baked brie with olive oil and thyme partnered with Baguette and Fig Jam as a spread.

Chorizo Croquetta Bombs It has mixed chorizo, croquettes, and mozzarella. Dip it in the Aoili or Salsa it will be perfect!



Trash Can Nachos 
Crispy Colorful Corn Tortillas, chili beef, corned beef, blended grilled cheese, Pico de Gallo, caramelized onions, marinara sauce, topped with onion cream and cilantro.




Truffle Egg Croissant Flaky croissant with truffle bits, egg salad, fish roe, bacon and fresh potato chips on the side.

Jamon Serrano and Arugula Pizza Thin crust pizza with Spanish Jamon, Sauteed bell pepper, garlic tomato sauce, onions, mozzarella cheese and arugula.

Baked Meatloaf Homemade embotido, topped with mozzarella and bechamel sauce.



Mushroom Truffle Risotto with Baked SalmonMixed of shiitake, button, and shimeji mushrooms topped with parmesan cheese in Tartufata sauce.




Cheeseburger Bolognese 
Spaghetti pasta with ground angus beef patty, mixed herbs, garlic, topped with sliced cheese in red sauce.




Truffle Lechon Pasta Farfalle pasta in creamy truffle sauce with crispy lechon.





Daddy's Homemade Sisig Minced pork belly, mayonnaise, chicken skin bits, finger chili and egg.



Molten Lava Burger Angus Beef patty, tomato, lettuce, caramelized onions, lava cheese, flossom sauce in brioche bun and fresh potato chips on the side.




And for our sweet endings, we had Custard Fritters. Custard egg rolls, yema sauce, drizzled with powdered sugar and whipped cream on the side.


Ube Cake Moist and fluffy purple yam cake with sweet white cream in between.


My top faves are the ones with truffle in it. It's super good!


Truly Flossom Kitchen + Cafe is not just a place of great food but also a place to make oneself feel at home.




FLOSSOM KITCHEN + CAFE

187 N Averilla, San Juan, Metro Manila

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